Braaing Breakfast, Tanda Tula. Photo by Shara Barrell
Braaing breakfast
Braaing Breakfast, Tanda Tula. Photo by Shara Barrell
‘Elephants have a certain magic even at a distance but up close they are something else’.
Amy Attenborough, journalist and photographer at Londolozi Game Reserve, describes her up-close and personal encounter with one of Africa’s gentlest giants.
Ralph Lauren“Safari: A world without boundaries. A world of romance and elegance. A personal adventure and way of life.”
Caroline Hickman, owner and designer for safari clothing brand Hickman and Bousfield, tells us what she never leaves home without.
A flurry of activity, a collage of colour, a competitive energy pulsing through the air. A tribe of warriors gathered together, marching with staves, adorned with flamboyant armour, ready for contest.
Scorpion torch, leatherman, veld skoene – what more could a man on safari want? His camera gear of course…
This month, we’re exploring the wild and wonderful possessions that James Suter, private photographic guide and co-owner of Black Bean Productions, tucks into his luggage on his safari adventures.
High Tea with Elephants delved into Superbalist’s Spring/Summer range and pulled out some hot, safari-inspired gems.
For most people the idea of eating a delicious freshly cooked breakfast out in the middle of the African bush is something they can only dream about.