Karen Blixen“So lovely, as if the contemplations of it could itself be enough to make you happy all your life.”
We asked the chefs at &Beyond’s Ngala Safari Lodge to hand over their recipe for their favourite gourmet festive treat. And here it is…
We recently visited the David Sheldrick Wildlife Trust in Nairobi and felt incredibly moved by the work they’re doing with orphaned elephants. We fell in love with Angela Sheldrick’s watercolours, which are for sale online and contribute to the DSWT orphan project’s funding.
High Tea with Elephants delved into Superbalist’s Spring/Summer range and pulled out some hot, safari-inspired gems.
Abi James is an interior designer and decorator specialising in remote safari and beach lodges. When she doesn’t have her sketchpad, she draws in the sand with twigs.
For most people the idea of eating a delicious freshly cooked breakfast out in the middle of the African bush is something they can only dream about.
Photographer and conservationist Jeremy Goss gives a beautiful, personal account of the search for a young, injured rhino and the incredible efforts wildlife rangers put into trying to save him.