Gemfields Walk for Giants High Tea with Elephants 3
High Tea with Elephants delved into Superbalist’s Spring/Summer range and pulled out some hot, safari-inspired gems.
Celebrating ‘the art of safari’ is something we’re very passionate about and after almost two years since conception, we are finally here. Umuntu Ngumuntu Ngabantu…
We asked the chefs at &Beyond’s Ngala Safari Lodge to hand over their recipe for their favourite gourmet festive treat. And here it is…
How does one bring a piece of African bushveld to the life of a Londoner? Patrick Mavros has found his own way.
Kerry De Bruyn tells us what she loves most about this lodge in Tarangire National Park.
With no formal training, Angel Vendeline Namshali entered the hospitality industry sorting linen in the laundry. Today, she is the Camp Manager of Asilia Africa’s exclusive Dunia Camp in the Serengeti, Tanzania.
Our mothers have a formidable role in shaping us into who we are. Today, we celebrate them. We’ve selected a few items for all those bush-loving mums out there.
Happy Mother’s Day from HTWE!